Sauerkraut

Description:
Sauerkraut is a type of fermented cabbage, very nutritious with major health benefits. It is nutritious because it undergoes lactic acid fermentation.

Why we like it
* Unlike pickled cabbage, this probiotic often helps with IBS symptoms, not worsen them. * The more types of probiotic foods you ingest, the greater the variety of healthful strains you will consume and its associated healthful benefits. Sauerkraut offers it all!

Ingredients:
Turmeric Root & Fennel Sauerkraut: fresh turmeric root, cabbage, carrot, fennel, black pepper, sea salt, water kefir.
A.B.C. Sauerkraut: cabbage, beetroot, carrot, fennel apple, sea salt, water kefir.
Ginger Apple Sauerkraut: Cabbage, radish, apple, ginger, garlic, sea salt, water kefir.