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Description:
Sourdough bread infused with the bold flavors of Kalamata olives and fresh rosemary. Naturally fermented, it offers a savory, aromatic experience in every slice.
Why We Like It:
The combination of Kalamata olives and rosemary creates a unique and memorable flavor profile. This bread is perfect for pairing with Mediterranean dishes or enjoying on its own as a gourmet treat.
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