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Description
The famous Celtic sea salt has been harvested for over 2000 years by farmers in Brittany, using traditional methods. In this region, many minerals and trace elements accumulate in the salt crystals, giving them a unique grayish color and undeniable flavor. It serves as a natural choice for cooking and has various properties that make it popular.
Details
Rich in minerals: Celtic salt contains over 80 minerals, such as magnesium, potassium, calcium, zinc, and iron, which are essential for health. It has a high natural moisture content, giving it a characteristic texture and flavor. Compared to table salt, Celtic salt has slightly lower sodium content. It also has alkalizing properties, which may help maintain the body's pH balance. Additionally, consuming Celtic salt may aid in the production of digestive enzymes, improve digestion, and support detoxification due to its mineral content. It may also contribute to improved blood circulation and support gland function, particularly the thyroid gland, thanks to its iodine content.
Why We Like It
Celtic salt is ideal for those who want to add a natural and healthy salt to their diet, enriching their meals with essential minerals. Its unique flavor and health benefits make it a standout choice for both cooking and overall wellness.
Weight
300 gm
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